Available Now!!
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STARTER |
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Garlic bread butter, confit garlic (V) |
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Caramelized onion bread with mozzarella cheese (V) |
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Manaeesh bread za’atar, cucumber and tomato |
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Seasonal Soup (V) |
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MAIN |
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Shoulder of Lamb slow cooked, served with potato, vegetables |
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Chargrilled Chicken Thigh with Pilaw (rice with nuts and vegetables), grilled tomato, coriander sauce |
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House Falafel (vegan) tahini dressing, green salad (6 pieces) |
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Chicken Schnitzel served with fries and salad |
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Pan fried Tarakihi chardonnay sauce, potato and vegetables |
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Curry of the day with rice |
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Fish and chips panko crumbed, with tartar sauce sauce |
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Cannelloni (V) spinach, ricotta cheese, marinara sauce |
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Carbonara bacon, Mushroom, white sauce, parmesan cheese |
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DESSERT |
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Chocolate Lava Cake with vanilla ice-cream |
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Knafeh ricotta, walnut and maple ice-cream, pistachio |
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Baklawa with vanilla ice cream |
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Crème Brulèe vanilla, biscotti |