Best Offer in town!
two of three course meal $33
choose Entree + Main or
Main + Dessert or
Entree + Dessert
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STARTER |
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Seasonal Soup with homemade bread |
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Classic Greek Salad with olives and feta cheese |
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Bread and dips (V) (GF bread available) |
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Handmade Buffalo Mozzerella (GF) basil, heirloom tomato, chili |
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House Falafel (vegan) (GF) tahini dressing , fennel, radish |
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Cauliflower (Vegan) pomegranate, tahini sauce |
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MAIN |
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Shoulder of Lamb tzatziki, Fregola Sardinia, hazelnuts, capers, golden raisins |
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Thigh of Chicken Fregola Sardinia, hazelnuts, capers, avocado cream |
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Pan fried Tarakihi With chardonnay sauce, potatoes and vegetables |
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House Falafel (vegan) (GF) Tahini dressing , fennel, radish, green salad |
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Pasta of the day |
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Lamb Kofta salad, muhammara (Roasted walnut with grilled capsicum puree), served with bread |
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Chicken Filo Parcel creamy lemon, fresh tarragon sauce with fries and salad |
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Veggie Pasta Heirloom tomato, Basil, garden peas, pine nuts, pecorino cheese |
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Chicken Schnitzel served with fries |
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DESSERT |
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Lemon Panna Cotta coconut shortbread Knafeh ricotta cheese, thin noodle pastry, pistachio Crème Brulèe vanilla, blackberry Moelleux of chocolate crème fraiche, cherries
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