* 2020. Available now
* Conditions apply
Starter
Bread and dips, (V) (GF bread available)
Seasonal Soup
Garlic Bread, butter,confit garlic (V) (GF bread available)
Main
Chargriled eggplant (Vegan) ( GF) tahini dressing, chickpea salad of attotment vegetables
Veggie Souvlaki (v) Falafil, tahini dressin, salad, homemade bread served with fries
Lamb Souvlaki slow cooked lamb, tahini sauce, piaz salad on a homemade bread served with fries
Chicken Souvlaki grilled chicken thigh, aioli, piaz on homemade breads served with fries
Chicken Schnitzel served with aioli and fries
Pasta Carbonara bacon, mushroom with grated parmesan
Classic Fish and chips crumbed, chips, caper mayonase
Greek Salad with olive, feta cheese vegeterian or with chicken or Lamb
House Falafel ( vegan) tahini dressing, fennel, radish and salad
Thigh of chicken fregola Sardinia, hazelnuts, capers, avocado cream
Shoulder of Lamb fregola Sardinia, hazelnut, capers, Tzaziki
Chicken Filo Parcel diced creamy chicken, terragon, lemon, with salad
Fish Salad (V) (GF) Quinoa, heirloom tomato, cucumber, beetroot puree
Lamb Kofta (GF) Salad, muhammara (grilled capsicum with walnut puree), served with bread